The Royal Oak on The Mall in Clifton Village has undergone a bit of a transformation. The traditional pub is no more: owners Tau Tona Hospitality (who are also behind Clifton’s Somerset House and the newly reopened George Inn in Abbot’s Leigh) have transformed the boozer into a brand new steak and lobster house.
With a soft launch on Saturday, November 8th, St Vincent’s is part of a “boutique brand” with luxury and professionalism at its core. The website was, at the time of writing, simply a holding page – but bookings were available from November 11th onwards.
For more information, visit http://stvincentsrestaurant.com.