Casamia brothers parachute into London for a sky high cooking and dining experience
The pair are joining other Michelin star chefs showcasing their innovative and technical skills at The Cube by…
Red-dy, steady, dough for Bristol’s fastest pizza delivery!
The Red Pizza Company opens for business, powered by one of the world's fastest pizza chefs.
Babocha – new bubble tea bar opening August 12th
New bubble tea bar opening up on the ground floor of Nelson Street's Shanghai Nights.
Wine Review: Grape & Grind
Bristol Bites' new wine columnist Bryn Stephens reviews the independent wine merchant on Gloucester Road...
Say hello to our new wine columnist, Bryn Stephens!
Welcome aboard to Bryn, who'll be writing the occasional wine-related post for the Bristol Bites site!
Otomi Mexican Kitchen at 40 Alfred Place – Sunday, August 12th
An exciting event coming up at 40 Alfred Place in Kingsdown on Sunday, August 12th, as Clifton Village’s…
The Bird In Hand, Long Ashton: Review
The food is by no means cheap, but the venue's ownership, attention to detail and the obvious quality…
Bath Ales Launching Night Glow at Bristol Balloon Fiesta
Warmley-based independent brewer Bath Ales is ‘launching’ the aptly named Night Glow at this year’s Balloon Fiesta.
My Foodie Penpals parcel, July 2012
This month's parcel came courtesy of Bristol-based Elise - and educated me about a new local producer!
Animal Aid’s “Meat Wagon” to show powerful video in Bristol – Tuesday, July 31st
Thought-provoking scenes from a new Animal Aid film showing conditions inside British farms and slaughterhouses will be screened…