Hotel du Vin’s Al Fresco menu: Review
This al fresco menu is running until the end of August, and after our experience, we definitely recommend…
Read MoreMezze at The Anchor , Ham Green: Review
Mezzé have found a winning formula when it comes to transforming run-down pubs into something more spectacular...
Read MoreThe Tea Birds: opening this autumn on Park Street
Brand new independent vintage tea room to open on Park Street in the former home of Swinky Sweets.
Read MoreThe Bristol Home, Food & Drink Festival, October 26th-27th
The Bristol Home, Food & Drink Festival, organised by Nationwide Exhibitions, will showcase the best that the West…
Read MoreThe Well Hung Meat Company looking for Bristol franchisee
Devon-based The Well Hung Meat Company are seeking to grow their business by way of developing a national…
Read Moremeals.co.uk looking for new restaurant partners in Bristol and Bath
South West based meals.co.uk delivers food from top quality restaurants direct to customer’s homes, and is now looking…
Read MoreBrand new ‘small plates’ menu at The Galli
As of August 1st 2013, The Gallimaufry has a brand new menu available from Monday to Saturday.
Read MoreBoston Tea Party to open fifth Bristol café on Gloucester Road
The ground floor of the Horfield & Bishopston Unionist Club building will play host to BTP's fifth Bristol…
Read MoreThe Brunel’s Mall Street Party: Sunday, August 4th
Head to The Brunel in Clifton Village from 12pm this Sunday for an afternoon of great food, drink…
Read MoreBavarian Beerhouse Bristol opening this autumn
The UK's only German restaurant chain will be opening their third restaurant on August 29th in the centre…
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