Mon. Mar 4th, 2024

All Things Pig Dinner, April 1st and 2nd

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More fantastic food evenings coming up on the 1st and 2nd of April: two “All Things Pig” dinners courtesy of Vincent from Castellano’s Deli. Enjoy fantastic food at St Aldhelm’s Church on Chessel Street, with the menu for the evenings using a variety of cuts of meat from the animal. Places are limited, so book now for £28 per head on 0117 965 2792 to secure your seat…


The evening isn’t for the squeamish – check the menu below before you book!



Pig’s ear crackling, black pudding, and apple crisp in caramel


Charcuterie platter: coppa, pate de campagne, pate en croute, jamon, radishes, cornichons


Remoulade of brawn

Poached Rhubarb & Hop Vodka


Pork loin gammon with madeira glaze with choucroute, pancetta, Toulouse sausage

Potato, leek and apple gratin with cheese


Trethowan’s cheese selection and Homewood cheese


Royal au Chocolat


Places seem to be getting booked up fast, call now to avoid disappointment!

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