New weekend lunch menu at The River Grille: Review
£19.95 for 4 courses - great for those with a large appetite, but nowhere near the quality of…
Read MoreHappy first birthday to The Chefs’ Forum!
The networking group met at Berwick Lodge on January 28th for a celebration of its one year anniversary.
Read MoreMud Dock Deli, Cumberland Road: Review
Cafe/deli on Cumberland Road is a hit for its great lunch deals and decaf coffee, but has room…
Read MoreLove Food Spring Festival – March 23rd and 24th
The event will bring together thousands of food lovers with the region's finest producers and chefs.
Read MoreNew Supper Club: Belle & Grant at No. 9, March 1st and 2nd
Enjoy a 3 course meal for £20 at Clifton's newest supper club this March.
Read MoreLocal children get messy celebrating opening of Grupo Lounge
Pupils from Lockleaze Primary School joined a cookie baking demonstration to mark the opening of Grupo Lounge.
Read MoreApply now to take part in a brand new food-based TV series!
East Bites West will be a brand new series, helping to get people's cooking and eating habits in…
Read MoreChew Magna pub the Pony & Trap scoops accolades in golden day of awards
Pub wins Bristol’s ‘Pub of the Year’ award and named as one of the best gastropubs in the…
Read MoreMi Casa pop up at Hart’s Bakery: Saturday, February 2nd
Join the pop up veterans at Laura Hart's new bakery premises at Temple Meads on February 2nd.
Read MoreCelebrity chef Aldo Zilli to visit Bristol’s San Carlo on Saturday 9th February
The catering entrepreneur will be working alongside their chefs to create some of his unique signature dishes.
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