Turtle Bay Caribbean Restaurant: Opening April 26th in Bristol City Centre
With a £900,000 investment in a site that is 4000 sq ft, Bristol's newest and hottest restaurant is…
Read MoreBath Ales Opens Showcase Store at Hare House
Bath Ales has just opened a new and improved facility where customers can stock up on their favourite…
Read MoreBristol City Council gives the go ahead for street food night markets
The StrEAT Food Collective will be hosting a series of three street food night markets on Corn Street…
Read MoreThe Kitchen now offering “Suspended Coffees”
The "Open Kitchen" campaign is giving its customers the chance to choose food or drink to be given…
Read MoreJudges announced for Local Producers’ Awards at Bristol Good Food Awards 2013
The judging line-up for this year’s Local Producers Awards includes some of the most distinguished names in the…
Read MoreThe menu blossoms once again at Casamia this spring
Brand new spring menu for the Michelin starred restaurant, featuring lamb with allium stew, an inspired rhubarb fool…
Read MoreZazu’s Kitchen to open in Southville on March 29th
The second branch of locally owned neighborhood restaurant Zazu's Kitchen opens on Southville's North Street on Friday, March…
Read MoreBath Ales’ Rare Hare bounces back this Easter
Independent brewer Bath Ales has re-introduced Rare Hare, the strongest beer in the Bath Ales portfolio, just in…
Read MoreBristol Brunch: New sandwich bar on St. Augustine’s Parade
Brand new city centre sandwich bar offering locally sourced meats, cheese and more on Hobbs House bread.
Read MoreCUPP launch bubble tea shipping container cafe on March 21st
New cafe will offer quality coffee, Taiwanese noodles, and tea inspired cupcakes to accompany their bubble tea and…
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