Maison Paradiso’s Valentines Dinner Dance: Friday, February 14
Maison Paradiso is an exciting new Bristol production company which is dedicated to creating innovative events in beautiful…
Recipe: Chicken and Vegetable Tagliatelle Pasta Salad
This great recipe from www.wecareyouenjoy.eu is ideal after overindulging at Christmas, without compromising on taste.
The Windmill, Windmill Hill: Guest Review
Mick Dickinson of BuzzedUp enjoys a Sunday lunch at his local.
Watershed crowned one of the UK’s Top Five Vegan-Friendly Cultural Venues
Watershed's Chickpea Patties and Vegetable Coconut Curry garner rave reviews from PETA.
2014 Valentine’s Day Menus in Bristol
We hunt out Bristol's 2014 Valentine's Day menus to make your decision far easier!
BE AT ONE: New cocktail bar opening on the Triangle on February 26
The chain, with most of its venues situated in London and the South East, will be opening in…
Food hygiene ratings: is a 0 always bad?
There are many businesses in Bristol with a food hygiene rating of 0 or 1. But what does…
Bristol Food Connections: a groundbreaking, citywide food festival for May 2014
From 1st – 11th May 2014. Bristol is hosting a revolutionary food festival spanning the entire city.
New Clifton license granted for street food business The Spotless Leopard
100% vegan street food vendor is now able to trade on Alma Road from 9-5, Tuesday-Thursday.
Two Bristol chefs competing in Channel 4’s “The Taste”
Tara Hofman and Kelly Sealey are both battling it out to win the show, with the first episode…