Good Chemistry tap takeover @ Tobacco Factory: Friday, May 12th
Not yet tried any of Bristol brewer Good Chemistry Brewing's beers? Friday, May 12th is your chance, with…
Calypso Kitchen, Wapping Wharf: Review
All in all, a bit of a mixed bag - Calypso Kitchen is a beautifully decorated place, but…
Bristol Beer Factory taproom launch: Friday, May 5th
From 6pm to 9pm on Friday, May 5th, the team at Bristol Beer Factory on Southville's North Street…
Finzels Reach street food market – launches May 5th
The brand new weekly street food market at new development Finzels Reach will open this Friday, May 5th,…
Pepenero @ The Beer Emporium: Review
Offering tasty, great value pizzas that cater for all dietary requirements, Pepenero at The Beer Emporium on King…
Win tickets for the 2017 Bristol Foodies Festival!
Your chance to win one of five pairs of 3-day tickets to this year's Bristol Foodies Festival, taking…
Pinkmans Bakery, Park Street: Review
Pinkmans Bakery was named among the Sunday Times' top 30 bakeries in the UK. But while we enjoyed…
Breakfast in Bedminster: Saturday, April 29th
Bedminster’s restaurants, cafes and businesses will be joining together to bring the biggest breakfast event to Bristol with…
Planted’s third vegan supper club: Saturday, June 10th
On Saturday, June 10th between 7.30 and 9.30pm, the team at Planted are hosting their third vegan supper…
Giggling Squid launches new ‘Little Tapas for Little People’ menu
This April, Giggling Squid, the Thai restaurant on Clifton's Princess Victoria Street, will launch a brand new ‘Little…