Goldbrick House, Park Street: August 2015 Review
Goldbrick has a fantastic setting and a creative menu: some of the dishes, however, lacked a little in…
Harbourside Christmas Market now looking for traders
The Harbourside Christmas Market will help make the harbour a go-to festive destination for locals and visitors.
The Olive Shed, Princes Wharf: Review
A tapas dinner at The Olive Shed was a little hit and miss, with some outstanding dishes and…
CANCELLED: Grape and Grain Festival, Harbourside, September 18th-20th
In its second year, visitors to the Grape and Grain Festival will taste a range of craft beers,…
Bovine Dining @ The Bank Tavern: Review
Sarah Harding enjoys a night of bovine dining at The Bank Tavern...
“Talking Tilapia” – Saturday, September 5th
This free event will show Bristol residents how to make the most of tilapia - a tasty and…
“Stick out your personality” challenge from Mikado
Have you entered the Mikado "Stick out your personality" challenge? There's a chance to win...
Chef for a Day searching for Bristolians for television appearance!
Chef for a Day is a series of new television shorts, looking for non-professional cooks to host their…
Cowshed, Whiteladies Road: August 2015 Review
We've had some disappointing experiences at Cowshed in the past, but our recent visit to try Jethro Lawrence's…
Casamia to relocate to The General in Bristol’s city centre
Contracts have exchanged which will see Casamia relocate from its Westbury-on-Trym location to the site of the former…